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BREADS OF INDIA English

By: Material type: TextTextPublication details: UBSPD 2013Description: Thick,Hard coverISBN:
  • 9788174766229
DDC classification:
  • 1 641.5 6680
List(s) this item appears in: ARTS
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Holdings
Item type Current library Collection Call number Copy number Status Notes Date due Barcode Item holds
Books Books eps-library General Stacks Non-fiction 641.5 6680 (Browse shelf(Opens below)) 1 Available This unique book presents a collection of recipes, which have been gathered over a number of years. The exciting collection of traditional and changing versions of recipes shows the enormous repertoire of Indian bread cuisines. It presents more than 125 recipes of various breads that have never been presented before. It also contains many delicious and mouth-watering recipes of buttermilk, chutneys, and salads, which complement them a complete, balanced meal. Most of the recipes are quick and easy to make and the preparations can be done hours before preparing and serving the dishes. The ingredients used in most of the recipes are readily available at home. This book is a boon for the housemaker, the chef, people staying alone and for the mothers who packs lunchboxes everyday-avoid the hassles of discussing over it. 6680
Total holds: 0

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