BREADS OF INDIA English
Material type:
- 9788174766229
- 1 641.5 6680
Item type | Current library | Collection | Call number | Copy number | Status | Notes | Date due | Barcode | Item holds | |
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eps-library General Stacks | Non-fiction | 641.5 6680 (Browse shelf(Opens below)) | 1 | Available | This unique book presents a collection of recipes, which have been gathered over a number of years. The exciting collection of traditional and changing versions of recipes shows the enormous repertoire of Indian bread cuisines. It presents more than 125 recipes of various breads that have never been presented before. It also contains many delicious and mouth-watering recipes of buttermilk, chutneys, and salads, which complement them a complete, balanced meal. Most of the recipes are quick and easy to make and the preparations can be done hours before preparing and serving the dishes. The ingredients used in most of the recipes are readily available at home. This book is a boon for the housemaker, the chef, people staying alone and for the mothers who packs lunchboxes everyday-avoid the hassles of discussing over it. | 6680 |
Total holds: 0
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641.5 6677 DIABETES DELICACIES | 641.5 6678 Cooking For Toddlers And Children | 641.5 6679 VEGETABLES AND CURRIES | 641.5 6680 BREADS OF INDIA | 641.5 6714 Bhartiya Vyanjanon Ka Khazana | 641.5 6721 Sattva the Ayurvedic Cook Book | 641.5676 FOOD AND FESTIVALS ISRAEL |
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