TASTY EATING FOR HEALTHY LIVING VOLUME 4-CEREALS & BREADS,DALS & KADHIS,PICKLES & CHUTNEYS ENGLISH
Material type:
- 97-88179915578
- 1 640 5294
Item type | Current library | Collection | Call number | Copy number | Status | Notes | Date due | Barcode | Item holds | |
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eps-library General Stacks | Non-fiction | 640 5293 (Browse shelf(Opens below)) | 1 | Available | With Tasty Eating for Healthy Living as your guide, dish up delicious meals for your family and friends! Whether you are a vegetarian or a non-vegetarian, an accomplished cook, a lover of good food, or a novice taking your first steps, this book is for you! There is something from every Indian regional cuisine including Gujarati, Punjabi, Bengali, and South Indian. And a range of Mexican, West Asian, East Asian and Continental dishes! Beverages - Black Grape Sherbet, Coconut Refresher, Kahwa Tea... Soups - Gazpacho, Mutton Pudina Shorba, Tomato and Basil Soup... Salads - Rojak, Caesar Salad, Tabbouleh... Snacks and Starters - Corn Bhel, Masala Dosa Chaat, Paneer ke Tinke... Main Course - Achaari Gobhi, Lagan ka Keema, Soya Granule Lasagne... Dals and Kadhis - Tomato Rasam, Punjabi Kadhi, Sambhar, Banjari Dal... Cereals and Breads - Brown Rice Vegetable Pilaf, Qabooli, Handi Biryani... Pickles and Chutneys - Sarson ki Chutney, Teekha Nimbu Achaar, Gor Keri... Desserts - Zafrani Sevian, Fruit Tart, Tiramisu... | 5294 | |||
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eps-library General Stacks | Non-fiction | 640 5295 (Browse shelf(Opens below)) | 1 | Available | With Tasty Eating for Healthy Living as your guide, dish up delicious meals for your family and friends! Whether you are a vegetarian or a non-vegetarian, an accomplished cook, a lover of good food, or a novice taking your first steps, this book is for you! There is something from every Indian regional cuisine including Gujarati, Punjabi, Bengali, and South Indian. And a range of Mexican, West Asian, East Asian and Continental dishes! Beverages - Black Grape Sherbet, Coconut Refresher, Kahwa Tea... Soups - Gazpacho, Mutton Pudina Shorba, Tomato and Basil Soup... Salads - Rojak, Caesar Salad, Tabbouleh... Snacks and Starters - Corn Bhel, Masala Dosa Chaat, Paneer ke Tinke... Main Course - Achaari Gobhi, Lagan ka Keema, Soya Granule Lasagne... Dals and Kadhis - Tomato Rasam, Punjabi Kadhi, Sambhar, Banjari Dal... Cereals and Breads - Brown Rice Vegetable Pilaf, Qabooli, Handi Biryani... Pickles and Chutneys - Sarson ki Chutney, Teekha Nimbu Achaar, Gor Keri... Desserts - Zafrani Sevian, Fruit Tart, Tiramisu... | 5295 | |||
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eps-library General Stacks | Non-fiction | 640 5293 (Browse shelf(Opens below)) | 1 | Available | With Tasty Eating for Healthy Living as your guide, dish up delicious meals for your family and friends! Whether you are a vegetarian or a non-vegetarian, an accomplished cook, a lover of good food, or a novice taking your first steps, this book is for you! There is something from every Indian regional cuisine including Gujarati, Punjabi, Bengali, and South Indian. And a range of Mexican, West Asian, East Asian and Continental dishes! Beverages - Black Grape Sherbet, Coconut Refresher, Kahwa Tea... Soups - Gazpacho, Mutton Pudina Shorba, Tomato and Basil Soup... Salads - Rojak, Caesar Salad, Tabbouleh... Snacks and Starters - Corn Bhel, Masala Dosa Chaat, Paneer ke Tinke... Main Course - Achaari Gobhi, Lagan ka Keema, Soya Granule Lasagne... Dals and Kadhis - Tomato Rasam, Punjabi Kadhi, Sambhar, Banjari Dal... Cereals and Breads - Brown Rice Vegetable Pilaf, Qabooli, Handi Biryani... Pickles and Chutneys - Sarson ki Chutney, Teekha Nimbu Achaar, Gor Keri... Desserts - Zafrani Sevian, Fruit Tart, Tiramisu... | 5293 |
Total holds: 0
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